Thursday, May 20, 2010

gail ambrosius

Gail Ambrosius TrufflesAll photographs ©
Ron Dunlap/Doglight Studios
If you look at a Gail Ambrosius box of chocolates and exclaim prior to devouring them, "What an exquisite, dazzling box of chocolates! I wonder if they taste as good as they look?", the answer is a resounding yes. Each truffle is enrobed in a silky, rich and sinful chocolate that melts away in your mouth in a silky puddle of bliss and leaves you in Chocolate Nirvana - no matter how bad your day has been. And let's face it, with the economy, there are more days than not for the most of us where we need a pick-me-up. And I ask you, is there any pick-me-up that is better than one covered in artisanal chocolate?

Have you ever asked yourself on one-of-those-days "Am I crazy? Well, sadly the very fact you're asking that question means you probably are but, don't feel too bad because Gail Ambrosius Truffleseveryone else is crazy too. Before you get too philosophical with that thought, there is an easy way to take your mind off the lunatic asylum that is probably is your life. One bite of Lucille's Vanilla, for example, a seemingly unassuming chocolate with a chocolate pudding inspired ganache will make you feel like you are floating on a fluffy white cloud. If congested traffic is bringing you down, a Gail Ambrosius Raspberry truffle that just bursts with berry goodness will transport you to an open, grassy field, warm and golden from the sun. Or surround yourself with sophisticates instead of the inmates that are around you, by sampling an extraordinary Earl Grey that combines orange blossom, bergamot, black tea and a touch of lavender with nothing short of magic.

If it's yachts, diamonds and satin sheets in your Gail Ambrosius Caramel Sprinkled with Grey Salt Truffledreams, try the luxurious Gail Ambrosius Caramel with Grey Salt which is an elegant blend of Madagascar Vanilla with a pinch fleur de sel. Sweet and savory at it's very best.

If the exotic appeals to you, Gail Ambrosius offers an alluring selection that will tantalize and bewitch your taste buds. Cinnamon/Cayenne mixes the sweetness of cinnamon with the fire of roasted chilies and Sweet Curry with Saffron is a symphony of fragrant spices: coriander, tumeric, cumin, cardamom and saffron- the most expensive spice in the world. The Coconut, a special edition truffle offered in the spring has a rich, coconut center with crunchy coconut flakes that made me feel as though I were on a tropical island beach Gail Ambrosius Boxwith a clear blue ocean lapping at my feet. My favorites were flavored with ginger. The Cognac, a blend of cognac and candied ginger and the Lemongrass with Ginger, a fusion of lemon grass, coconut pureed ginger pulp and topped with candied lemon peel are guaranteed to take you far, far away from your troubles .

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